Varietals: 100% Grüner Veltliner

Wine Region:Velm-Götzendorf,  Weinviertel

Vineyard: Kellerberg, Steinthal, 55-60 years old vines

Soil: loess and lime sandstone

Vinification: spontaneously fermented on the must, carefully pressed, afterwards, 16 months Numen GV lies in Amphorae and stainless steel tank until bottling, no interventions, directly gained from the yeast and bottled without filtering. 

Alkohol: 12,5%

Res. sugar: 1,9g/l

Acidity: 5,4g/l